How profitable is Garri processing business in Nigeria?

The Nigerian market shows that garri can be in the range of $600 to $800 / ton, and if people produce the higher quality of garri, they can sell it for a higher price. So the sale price about $600 / ton, the net profit is $230 / ton.

What is the cost of garri processing machine?

Because if you only want a small single garri processing machine, the price is very low, as low as $4000. If you need a big scale garri production line, the price is relativly high. It can reach more than $400,000. Large-scale production and millions of investment are also very common.

Which state produce the best Garri in Nigeria?

Benue is the top region by production of cassava in Nigeria. As of 2005, production of cassava in Benue was 3,548 1000 metric tons that accounts for 11.08% of Nigeria’s production of cassava. The top 5 regions (others are Taraba, Kogi, Imo, and Cross River) account for 44.05% of it.

Which company buys cassava in Nigeria?

Dosh Agro is in Ibadan, Nigeria. COMPANIES THAT BUY CASSAVA IN LARGE QUANTITY. Green Tech is at Agbara Estate.

How much does it cost to start a Garri processing business in Nigeria?

Capital needed to start Garri production You can start a large scale Garri processing business with just five hundred thousand naira and a piece of land. If you will not be financing yourself, you can take loans from the appropriate institutions or find investors for the business.

How can I start cassava processing business in Nigeria?

How to start cassava flour processing business in Nigeria?

  1. Conduct market research.
  2. Obtain the necessary commercial licenses and permits.
  3. Prepare sufficient funds.
  4. Rich source of raw materials.
  5. Buy or rent a piece of land to build the cassava flour processing plant.
  6. Purchase cassava flour processing machines and equipment.

How do you process Garri?

How to process cassava into garri

  1. Step 1: Harvest and sort your cassava to get the best.
  2. Step 2: Peel the Cassava Roots.
  3. Step 3: Wash and clean the cassava root.
  4. Step 4: Grate the Cassava Roots into Mash.
  5. Step 5: Ferment the Cassava Mash to Remove Hydrocyanic Acid.

What is cassava grating machine?

The both types of cassava grating machine is used in the grating stage for the processing of cassava starch and cassava flour, and is used for grating the cassava root into cassava pulp. Rasper is the most advanced cassava grating machine in Nigeria. Compared with hammer crusher, rasper can realize two-way grating.

How much is a ton of cassava in Nigeria 2020?

As per our market research, we found out that the prices of cassava in the Nigerian markets vary from one state to another, but the average price per ton of Cassava starch is between ₦300,000 to ₦450,000, the price per ton of Cassava flour is between ₦250,000 to ₦350,000 while the price per ton of Cassava chips sells …

How much is 50kg of Garri in Nigeria?

₦27,000.00 per 50 kg.

How to start a garri processing business in Nigeria?

Starting a garri processing business in Nigeria is a smart business decision. The business is a dynamic one with a constant market that is not subjected to change because the average Nigerian family consumes garri in diverse forms almost on a daily basis.

Who are the major exporters of garri in Nigeria?

Foremost Nigerian musician and farmer D’banj is one of the major exporters of garri. His brand ‘koko garri’ can be found in African super stores in the United Kingdom. There are no professional requirements for processing garri. It is something anyone can successfully engage in.

How often can you sell garri in Nigeria?

That is how profitable Garri processing business is, you can do this twice a week. Garri has a larger market, they are sold everywhere in Nigeria and in other African countries. Sell to market traders, restaurants, hotels, hostel etc.

Where do they grow cassava and garri in Nigeria?

Cassava is grown in the tropics and sub tropical zones. Akwa Ibom, Cross River, Delta, Edo, Benue, Kogi, Taraba, Imo, Enugu, Anambra, Abia States are the major producers of Garri in large commercial quantities in Nigeria. That is to say Garri is mostly produced in Southern and middle belt regions.