What is Mitica capricho de Cabra?
Capricho de Cabra is a bright and sweet goat cheese made with milk from Murciana goats, which produce milk high in fat and protein and give the cheese its incredible creaminess. Unlike many types of fresh chevre, the mouthfeel is creamy and smooth (not chalky and dry).
How to eat capricho de Cabra?
This is the cheese you want for a quick appetizer, drizzled with good olive oil and surrounded with olives, or spread on a baguette with honey or fig jam and a grinding of black pepper. It would be excellent in pasta, egg dishes, salads, or as a garnish on soup.
How does goat cheese taste?
What Does Goat Cheese Taste Like? As with many foods, it’s sort of hard to describe, but goat cheese is often described as having a tart, earthy flavor.
Where is Mitica?
Mitica is one of the biggest importers of fine gourmet cheeses in the United States, Mitica is part of Forever Cheese, an American specialty food importer based out of Long Island, NY that focuses on Mediterranean specialties.
What kind of cheese is midnight moon?
Aged six months or more, Midnight Moon® is a blushing, ivory-colored goat cheese that’s nutty and brown buttery up front with a long caramel finish. Similar to a Gouda, as Midnight Moon® ages, protein crystals form and lend a slight crunch to the otherwise dense and smooth cheese.
What is Cana de Cabra?
Caña de Cabra is a soft-ripened goat cheese log from Murcia, much like the French Bucheron. It is creamy and mild. Aged 21 days, MitiCaña® de Cabra is buttery and delicious. As it ages, the flavor intensifies.
Is goat cheese healthy to eat?
Goat cheese is a nutritious dairy product that is packed with vitamins, minerals and healthy fats. Eating goat cheese may benefit your health in several ways, including increasing satiety and reducing inflammation.
Does goat cheese taste tangy?
The taste of goat cheese varies from tart to soft and has an almost spreadable texture. Impenitent, the goat cheese is very intense in its youth. It provides tangy and earthy flavors, which cuttingly sweep your taste buds.
What is the world’s best cheese?
iStock Gruyere cheese from Bern, Switzerland has been named the world’s best cheese.
What does MitiCa cheese taste like?
In general the cheese is buttery sharp, slightly salty and lightly aromatic (sweet and nutty aromas) in taste.
What do you eat with Midnight Moon cheese?
Quick Snacks. Serve with fig jam and seeded crackers or bread. Try melted between slices of rustic sliced bread or as a decadent addition to macaroni and cheese. On a cheese board, Midnight Moon will reign supreme.
Who owns Cypress Grove cheese?
Cypress Grove Chevre
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